tag:blogger.com,1999:blog-89524674099560208.post694384389486742249..comments2024-03-20T15:15:05.994-04:00Comments on THE FOOD OF LOVE: GRILLED PIEROGIES AND KIELBASAArlene Dellorohttp://www.blogger.com/profile/06077411606585700138noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-89524674099560208.post-49275784101316369312011-07-16T11:02:51.010-04:002011-07-16T11:02:51.010-04:00Just like watching the food network, I am content ...Just like watching the food network, I am content until I view your blog...shortly after a few pictures I am starving. I'm coming to live next door to you. Yum! Thanks for visiting my blog and fr the nice comments.<br />Smiles,<br />PatPat Winter Gatheringshttps://www.blogger.com/profile/13059339623003211397noreply@blogger.comtag:blogger.com,1999:blog-89524674099560208.post-82142086652869670712011-07-04T22:03:20.594-04:002011-07-04T22:03:20.594-04:00Hello My Italian Friend!
I hope you had a wonderfu...Hello My Italian Friend!<br />I hope you had a wonderful holiday! Thanks for stopping by today - your comments were so kind!<br />Have a great night!<br /><><<br />ConcettaConcettahttps://www.blogger.com/profile/09626605186738061967noreply@blogger.comtag:blogger.com,1999:blog-89524674099560208.post-20907247962793595232011-07-04T01:57:54.481-04:002011-07-04T01:57:54.481-04:00I saw this one in the magazine too--glad to see ho...I saw this one in the magazine too--glad to see how well it turned out. I have to see if I can find the pierogies here. ;-)Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-89524674099560208.post-1265984705582497052011-07-01T18:14:15.400-04:002011-07-01T18:14:15.400-04:00Thank you for visiting Concetta's Cafe - I'...Thank you for visiting Concetta's Cafe - I'm glad I found your blog. Love all the delicious recipes and I am following you now!<br />Please come visit again and have a great holiday weekend!<br /><><<br />ConcettaConcettahttps://www.blogger.com/profile/09626605186738061967noreply@blogger.comtag:blogger.com,1999:blog-89524674099560208.post-26310744843109183662011-07-01T16:04:39.949-04:002011-07-01T16:04:39.949-04:00As soon as I saw the title of your post I came run...As soon as I saw the title of your post I came running over. This recipe looks so great, both here on your blog and in the magazine. Sounds like me, you, and girlichef all had our eyes on this one! <br /><br />I'm curious about grilling the pierogies though. Did you grill yours? Either way, it looks dreamy!<br /><br />Sorry I haven't commented lately, but I have been reading all of your posts. I loved your version of the crumb-coated broccoli over the fettucine. I hope you have a great holiday!Kimhttps://www.blogger.com/profile/08731435798319897025noreply@blogger.comtag:blogger.com,1999:blog-89524674099560208.post-45986073896892197242011-07-01T11:07:57.394-04:002011-07-01T11:07:57.394-04:00Oh, I have this one bookmarked in that mag, too......Oh, I have this one bookmarked in that mag, too...it looks fabulous...and I must make it soon :DHeather S-Ghttps://www.blogger.com/profile/02722720171083290211noreply@blogger.comtag:blogger.com,1999:blog-89524674099560208.post-66232848180533475022011-07-01T03:17:11.315-04:002011-07-01T03:17:11.315-04:00What a great dish for the 4th, side dish or meal i...What a great dish for the 4th, side dish or meal it would be awesome we love those pillows of stuffed goodness!claudia lamascolohttp://pegasuslegend-whatscookin.blogspot.com/2011/07/black-and-white-halfmoon-cupcakes.htmlnoreply@blogger.com